Spicy Fried Chicken Cubes
Hot Dishes

Spicy Fried Chicken Cubes

timer 60 MIN
signal_cellular_alt Medium
person 4 servings
Recipe
Spicy Fried Chicken Cubes

About This Recipe

Crispy, flavorful, and perfectly spiced, this homemade fried chicken recipe is a must-try for anyone craving restaurant-quality crunch at home. Made with tender deboned chicken legs marinated overnight in a savory egg mixture, each bite delivers juicy, well-seasoned meat. The secret to its extra-crispy coating? A blend of flour, cornstarch, and a touch of tapioca flour for unbeatable texture. For a spicy kick, chili powder is mixed into the egg wash, adding a bold heat that can be adjusted to taste. Whether you prefer a lighter dusting of flour for a delicate crisp or a thicker, crunchier crust, this recipe is customizable to your liking. Fry until golden brown for an irresistible dish that’s crispy on the outside, tender on the inside—perfect as a snack, appetizer, or main course. Try it once, and it might just become your go-to fried chicken recipe!

Instructions

Detailed preparation guide

servings 4
Total Time 60m

shopping_basket Ingredients

Main Ingredients
  • chicken legs 800g
The aromatics
  • eggs 3
  • flour 150g
  • cornstarch 50g
  • tapioca flour 20g
The sauce & seasonings
  • chili powder 1-2 tsp

menu_book Directions

1
Step 1
Step 1
Debone the chicken legs and cut them into pieces (use a small knife to remove the bones).
2
Step 2
Step 2
Mix two eggs with seasonings and chicken pieces, and marinate overnight. You can reduce the amount of sugar for seasoning.
3
Step 3
Step 3
Mix flour and cornstarch in a 3:1 ratio, add a small amount of tapioca flour, and mix well. This will make the fried chicken crisper.
4
Step 4
Step 4
Beat an egg, add a little chili powder, and coat the marinated chicken pieces with the egg mixture, then coat with the mixed flour and fry in a pot.
5
Step 5
Step 5
After frying, the taste is not bad for the first try. If you prefer a crisper texture, you can reduce the amount of flour coating. If you like spicy food, you can add more chili peppers and other seasonings during marination.

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