Spicy Pepper
Cold Dishes

Spicy Pepper

timer 15 MIN
signal_cellular_alt Medium
person 4 servings
Recipe
Spicy Pepper

About This Recipe

Discover the rich, smoky flavors of this Roasted Pepper and Onion Sauce—a simple yet delicious recipe that transforms basic ingredients into a gourmet delight. Perfectly roasted peppers and onions caramelize in the oven, enhancing their natural sweetness and making them easy to blend into a velvety sauce. With just peppers, onions, olive oil, salt, and pepper, this dish is both wholesome and versatile—ideal for pasta, grilled meats, or as a dip. The slow roasting locks in deep, savory notes, while a quick stir-fry in the pan intensifies the flavors for a rich, well-balanced finish. Easy to prepare yet packed with bold taste, this sauce brings a touch of rustic elegance to any meal. Try it today and elevate your cooking with minimal effort and maximum flavor!

Instructions

Detailed preparation guide

servings 4
Total Time 15m

shopping_basket Ingredients

Main Ingredients
  • peppers 10 medium
The aromatics
  • onions 2 medium
The sauce & seasonings
  • olive oil 2 tbsp
  • salt to taste
  • black pepper to taste

menu_book Directions

1
Step 1
Step 1
Preheat the oven to 160°C. Remove the heads of 10 peppers and peel and chop the onions, then place them on a baking sheet.
2
Step 2
Step 2
Add a small amount of salt, pepper, and olive oil to the peppers and onions, mix and blend well. Place in the oven and roast for 30-40 minutes (time depends on oven power). The effect is that the peppers are easy to peel, the onions are dehydrated, and the flavors are absorbed.
3
Step 3
Step 3
Remove the seeds from the remaining peppers and cut them into small pieces (size as desired) to facilitate uniform grinding in the blender.
4
Step 4
Step 4
Let the roasted peppers cool to room temperature, then peel and remove the seeds. Also, prepare the onions and other ingredients to be blended.
5
Step 5
Step 5
Add all the above ingredients to the blender and grind.
6
Step 6
Step 6
Then, scoop out the mixture and prepare a flat pan. Pour in the sauce and carefully stir-fry to make the flavors more intense and blended. Control the time within 3-5 minutes to complete. This is a simple and easy cooking process that outlines a different kind of delicious life.

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