
Spinach with Dried Tofu
This refreshing Spinach and Dried Tofu Salad is a simple yet flavorful dish that’s perfect for a light meal or side. Fresh spinach is blanched to retain its vibrant color and tender texture, then paired with rehydrated dried tofu for a satisfying bite. Tossed in a savory blend of light soy sauce, aromatic sesame oil, and a hint of spicy pepper oil, every bite is packed with umami richness. A sprinkle of white sesame seeds adds a nutty crunch, elevating the dish’s texture and taste. Quick to prepare and bursting with wholesome ingredients, this salad is a delicious way to enjoy plant-based protein and greens. Ideal for busy weeknights or as a healthy appetizer, it’s a dish that’s as nutritious as it is delicious!
Ingredients
Main Ingredients
The sauce & seasonings
Instructions
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