Steamed Abalone

Indulge in a luxurious yet simple dish with this Steamed Abalone with Broccoli, where tender abalone meets crisp, vibrant greens for a restaurant-quality meal at home. Fresh abalone is meticulously cleaned, sliced into delicate flower shapes, and paired with perfectly blanched broccoli—enhanced with a hint of salt and oil to lock in its bright color. The star of the dish is the succulent abalone, steamed to perfection with aromatic minced garlic, preserving its natural sweetness without overpowering spices. A rich, savory abalone sauce is drizzled over the top, adding depth and umami flavor. Whether using store-bought or homemade sauce, this dish delivers a refined balance of textures and tastes, making it an elegant centerpiece for special occasions or a gourmet weeknight treat. Quick to prepare yet impressive in presentation, this recipe highlights the purity of premium seafood and fresh vegetables for a truly unforgettable dining experience.