
Steamed Broccoli Stem Salad
Discover the hidden gem of your kitchen with this simple yet flavorful Broccoli Stem Salad! Often overlooked, broccoli stems are transformed into a crisp, refreshing dish with just a few ingredients. Thinly sliced stems are tossed with a hint of sugar, savory garlic, and aromatic fragrant oil, creating a perfect balance of sweet and savory. This quick and easy recipe highlights the natural crunch and mild sweetness of broccoli stems, making it a deliciously unique side dish or healthy snack. Ready in minutes, it’s a fantastic way to reduce food waste while enjoying a light, tasty bite. Perfect for those who love fresh, vibrant flavors with minimal effort!
10 Minutes
Medium
4 servings
Ingredients
Metric
US
4 serving
Main Ingredients
🥩
broccoli stemsThe aromatics
🧅
garlicThe sauce & seasonings
🧂
sugar🧂
fragrant oilInstructions
1. Step 1

Rinse the broccoli stems clean.
2. Step 2

Peel and cut them into fine strips.
3. Step 3

Put the broccoli stem strips into a large bowl, add a small amount of sugar, salt and garlic, mix well, then add fragrant oil and mix well before serving.
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