Steamed Pork with Cabbage

This delicious and easy-to-make Steamed Napa Cabbage with Ground Pork is a flavorful, healthy dish that’s perfect for any meal. Tender napa cabbage is soaked for freshness, then combined with savory ground pork and a touch of spicy hot pepper oil for a kick of flavor. A beaten egg binds the mixture, creating a moist and tender texture. Steamed to perfection in just 15 minutes, this dish releases an irresistible aroma that will have everyone at the table eager to dig in. The simplicity of the ingredients—napa cabbage, ground pork, hot pepper oil, and egg—lets each component shine while blending harmoniously. Whether you’re looking for a quick weeknight dinner or a light yet satisfying side, this steamed dish delivers a perfect balance of texture and taste. Try it for a comforting, home-cooked meal that’s both nutritious and packed with flavor!