
Hot Dishes
Stir-Fried Bamboo Shoots with Beef
timer
15 MIN
signal_cellular_alt
Medium
person
4 servings

About This Recipe
This savory Sichuan-style beef stir-fry with bamboo shoots is a mouthwatering dish that combines tender marinated beef with crisp bamboo shoots for a perfect balance of textures and flavors. Thinly sliced beef is marinated in soy sauce, cooking wine, and starch for extra tenderness, then stir-fried with aromatic garlic, ginger, and numbing Sichuan peppercorns for a bold, fragrant kick. The bamboo shoots add a delightful crunch, while the marinade ensures the beef stays juicy and flavorful. Quick and easy to prepare, this dish delivers restaurant-quality taste in under 30 minutes—ideal for a satisfying family meal. The rich umami of the beef pairs beautifully with the slightly spicy, tingling heat of the peppercorns, making every bite irresistible. Serve it hot over steamed rice for a complete, comforting meal that’s sure to become a favorite!
Instructions
Detailed preparation guide
servings
4
Total Time
15m
shopping_basket Ingredients
Main Ingredients
- beef 200g
- bamboo shoots 150g
The aromatics
- ginger 10g
- garlic 5g
- Sichuan peppercorns 1 tsp
The sauce & seasonings
- soy sauce 1 tbsp
- cooking wine 1 tbsp
- starch 1 tsp
- salt to taste
- oil 2 tbsp
menu_book Directions
1

Step 1
Slice the beef into strips, wash with clean water until the blood is removed, then mix with soy sauce, cooking wine, and starch, and marinate for about half an hour.
2

Step 2
Cut the bamboo shoots into strips, wash and smash the ginger and garlic, and prepare the Sichuan peppercorns.
3

Step 3
Heat the oil, add the garlic, ginger, and Sichuan peppercorns to the pot and stir-fry until fragrant.
4

Step 4
Add the beef and stir-fry over medium heat until the beef is 80% cooked.
5

Step 5
Add the bamboo shoots and continue stir-frying.
6

Step 6
After stir-frying, add salt and stir-fry evenly to taste, then turn off the heat.
7

Step 7
The marinated beef is tender and the bamboo shoots are crispy, with a moderate flavor, suitable for the whole family to eat.
Community Reflections
0.0
(0 reviews)
Please login to write a review
Write a Review
No reviews yet. Be the first to review this recipe!