Stir-Fried Beef with Green Peppers
Nutritional Information

This savory Beef and Green Pepper Stir-Fry is a quick, flavorful dish that combines tender marinated beef with crisp green peppers for a perfect balance of textures. The beef is marinated with oil for extra tenderness, then seasoned with soy sauce, oyster sauce, and a hint of sugar for a rich umami taste. Garlic and ginger add aromatic depth, while a splash of wine enhances the dish with a subtle complexity. Stir-fried to perfection, the green peppers retain a slight crunch, soaking up the savory sauce made with just a touch of water and seasonings. Easy to prepare yet packed with bold flavors, this recipe is ideal for a weeknight dinner or a satisfying meal any day. Enjoy the delicious harmony of juicy beef and vibrant peppers in every bite!
Ingredients
Main Ingredients
- beef
Secondary Ingredients
- green peppers
Sauce and Seasonings
- garlic
- ginger
- wine
- oil
- salt
- oyster sauce
- soy sauce
- sugar
- starch
Instructions



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