
Stir-fried Cauliflower with Cumin
This **Spicy Garlic Cauliflower Stir-Fry** is a bold and flavorful dish that transforms simple ingredients into a mouthwatering meal. Tender cauliflower florets are stir-fried to perfection with aromatic garlic paste, fiery chili peppers, and earthy cumin powder for a dish that’s both spicy and savory. The key to its rich taste lies in the golden-brown garlic and chili base, which infuses the cauliflower with deep, aromatic flavors. A splash of soy sauce adds a savory umami finish, while the cumin powder brings a warm, smoky touch. Unlike restaurant versions, this homemade recipe lets you control the oil for a lighter, healthier result without sacrificing taste. Perfect as a side or a main over rice, this stir-fry is quick, easy, and packed with bold, satisfying flavors. Adjust the spice and cumin to your liking for a customizable dish that’s sure to become a favorite!
Ingredients
Main Ingredients
The aromatics
The sauce & seasonings
Instructions
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