Stir-Fried Celery with Pork

Stir-Fried Celery with Pork

This **Stir-Fried Celery with Pork** is a savory, aromatic dish that brings together tender pork and crisp celery in a perfect harmony of flavors. The recipe starts by stir-frying fatty pork until golden, then adding lean strips for a rich, meaty base. Aromatic garlic, ginger, and scallions infuse the dish with depth, while spicy facing heaven pepper adds a subtle kick. The celery retains its crunch, balancing the dish with freshness. A splash of cooking wine, soy sauce, and a drizzle of sesame oil elevate the umami notes, making every bite irresistible. Quick and easy to prepare, this stir-fry is ideal for a flavorful weeknight meal. Serve hot for a deliciously satisfying dish that highlights the best of Chinese home cooking!

10 Minutes
Medium
4 servings
Recipe Hot Dishes

Ingredients

Metric US
4 serving

Main Ingredients

🥩
pork
150g
🥩
celery
200g

The aromatics

🧅
scallions
50g
🧅
facing heaven pepper
10g
🧅
garlic
10g
🧅
ginger
10g

The sauce & seasonings

🧂
soy sauce
1 tbsp
🧂
cooking wine
1 tbsp
🧂
salt
to taste
🧂
chicken essence
1 tsp
🧂
vinegar
1 tsp
🧂
sesame oil
2 drops

Instructions

1. Step 1

Step 1
Cut the celery into segments and set aside. Cut the pork into small pieces and separate the lean and fatty parts. Cut the lean meat into strips and the fatty meat into small pieces.

2. Step 2

Step 2
Mince the garlic, cut the ginger into strips, cut the scallions into segments, and cut the facing heaven pepper into small segments.

3. Step 3

Step 3
Heat oil in a pan and stir-fry the fatty pork until it turns golden brown, then add the lean pork strips and stir-fry together.

4. Step 4

Step 4
Stir-fry the lean pork strips until they turn white, then add a moderate amount of cooking wine.

5. Step 5

Step 5
Add the minced garlic, ginger strips, and soy sauce, and stir-fry evenly.

6. Step 6

Step 6
Add the scallion segments and facing heaven pepper, and continue stir-frying for 20 seconds.

7. Step 7

Step 7
Finally, add the celery segments, a moderate amount of salt, chicken essence, and vinegar, and stir-fry over high heat for about 10 seconds. Drizzle with a few drops of sesame oil before serving.

8. Step 8

Step 8
A delicious stir-fried celery with pork is ready to be served.

9. Step 9

Step 9
Completed.

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