Stir-Fried Celery with Pork Liver
Hot Dishes

Stir-Fried Celery with Pork Liver

timer 15 MIN
signal_cellular_alt Advanced
person 4 servings
Recipe
Stir-Fried Celery with Pork Liver

About This Recipe

This savory and aromatic Pork Liver Stir-Fry with Celery and Red Pepper is a deliciously balanced dish that combines tender pork liver with crisp celery and vibrant red peppers. The pork liver is marinated with sugar, pepper powder, cooking wine, and soy sauce for rich flavor, then stir-fried to perfection with scallions and ginger. Blanched celery adds a refreshing crunch, while red pepper shreds bring a hint of sweetness and color. A drizzle of sesame oil and a touch of chicken essence elevate the dish with deep umami notes. Quick to prepare yet packed with bold flavors, this stir-fry is perfect for a nutritious weeknight meal. The combination of textures and the harmony of savory, sweet, and aromatic spices make this recipe truly special. Serve it hot over steamed rice for a satisfying and wholesome dining experience.

Instructions

Detailed preparation guide

servings 4
Total Time 15m

shopping_basket Ingredients

Main Ingredients
  • celery 300g
  • pork liver 200g
The aromatics
  • red pepper 100g
  • scallions 2 stalks
  • ginger 10g
The sauce & seasonings
  • sugar 1 tsp
  • pepper powder 0.5 tsp
  • cooking wine 1 tbsp
  • cornstarch 1 tsp
  • soy sauce 1 tbsp
  • sesame oil 1 tsp
  • chicken essence 0.5 tsp

menu_book Directions

1
Step 1
Step 1
Prepare all the ingredients.
2
Step 2
Step 2
Wash and cut the celery into sections, cut the red pepper into shreds, and slice the pork liver.
3
Step 3
Step 3
Mix the pork liver with sugar, pepper powder, cooking wine, cornstarch, and soy sauce until well combined.
4
Step 4
Step 4
Blanch the celery in lightly salted water and cool it down.
5
Step 5
Step 5
Stir-fry the scallions and ginger, then add the pork liver.
6
Step 6
Step 6
Stir-fry until the pork liver changes color and becomes firm, then set aside.
7
Step 7
Step 7
Add a small amount of oil and stir-fry the celery.
8
Step 8
Step 8
Add sugar and salt.
9
Step 9
Step 9
Add soy sauce and stir-fry until well combined.
10
Step 10
Step 10
Add the red pepper shreds.
11
Step 11
Step 11
Add the stir-fried pork liver back in.
12
Step 12
Step 12
Stir-fry everything together and drizzle with sesame oil.
13
Step 13
Step 13
Add a small amount of chicken essence and stir-fry until well combined, then turn off the heat.

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