Stir-Fried Chicken and Pepper

This simple yet flavorful Egg and Pepper Stir-Fry is a quick and delicious dish perfect for any meal. Made with just eggs, fresh peppers, and mushrooms, it’s a healthy and satisfying option packed with protein and veggies. The eggs are beaten until fluffy, then combined with diced peppers for a vibrant crunch. Sautéed mushrooms add an earthy depth, enhanced by a pinch of salt and a touch of MSG for umami richness. Cooked on low heat to keep the eggs tender, this stir-fry comes together in minutes. Ideal for busy weeknights or a protein-packed breakfast, this dish is versatile and full of flavor. Try it for a fuss-free meal that’s both nutritious and delicious!