
Hot Dishes
Stir-Fried Cucumber
timer
10 MIN
signal_cellular_alt
Medium
person
4 servings

About This Recipe
This vibrant and flavorful Cucumber Stir-Fry with Eggs and Sausage is a quick, nutritious dish that bursts with color and taste. Perfect for busy weeknights, it combines crispy cucumber, savory sausage, and fluffy scrambled eggs for a satisfying meal. The key to its deliciousness lies in the layering of textures—tender eggs, juicy sausage, and slightly crunchy cucumber—all brought together with a hint of salt, chicken essence, and fresh scallions. Stir-frying the eggs first ensures they stay light and fluffy, while a quick cook on the cucumber preserves its refreshing bite. Ready in minutes, this dish is not only easy to make but also packed with protein and veggies for a balanced meal. Enjoy the bright flavors and simple elegance of this homestyle stir-fry!
Instructions
Detailed preparation guide
servings
4
Total Time
10m
shopping_basket Ingredients
Main Ingredients
- cucumber 200g
The aromatics
- eggs 2 large
- sausage 100g
- scallions 2 stalks
The sauce & seasonings
- salt 1/4 tsp
- chicken essence 1 tsp
- cooking oil 2 tbsp
menu_book Directions
1

Step 1
Prepare all the ingredients.
2

Step 2
Stir-fry the eggs first.
3

Step 3
Then add the diced sausage and stir-fry briefly, set aside.
4

Step 4
Add oil, put the cucumber in the pot, and stir-fry until it is slightly cooked.
5

Step 5
Add the previously stir-fried egg and sausage, add salt, chicken essence, and scallions.
6

Step 6
Delicious and colorful cucumber is ready, enjoy!
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