
Stir-Fried Green Beans with Minced Pork and Olives
This savory **Stir-Fried Green Beans with Pork and Olives** is a flavorful dish that combines tender pork, crisp green beans, and briny olives for a delicious umami-packed meal. The secret lies in rendering the fatty pork slices to release rich flavors, then stir-frying them with lean meat and vibrant green beans for a perfect texture contrast. The addition of olives adds a unique tangy depth, while a touch of sugar and light soy sauce balances the flavors beautifully. Quick and easy to prepare, this dish is ideal for a weeknight dinner, offering a delightful mix of savory, sweet, and salty notes in every bite. Perfect served with steamed rice, this stir-fry is a must-try for anyone who loves bold, satisfying flavors!
Ingredients
Main Ingredients
The aromatics
The sauce & seasonings
Instructions
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