Stir-fried Peas and Celery
Hot Dishes

Stir-fried Peas and Celery

timer 10 MIN
signal_cellular_alt Medium
person 4 servings
Stir-fried Peas and Celery

About This Recipe

This vibrant and crunchy stir-fried celery and green beans dish is a quick, healthy, and flavorful side that pairs perfectly with any meal. Fresh celery and green beans are stir-fried to crisp-tender perfection with aromatic garlic and a hint of spicy chili for a delicious kick. The simple yet bold combination of soy sauce and salt enhances the natural sweetness of the vegetables, creating a savory, umami-rich dish ready in just 10 minutes. Perfect for busy weeknights, this recipe highlights the freshness of the ingredients while delivering a satisfying texture and bold flavor. Whether you’re looking for a light vegetable side or a nutritious addition to your menu, this stir-fry is a must-try for its simplicity, speed, and irresistible taste.

Instructions

Detailed preparation guide

servings 4
Total Time 10m

shopping_basket Ingredients

Main Ingredients
  • celery 300g
  • green beans 300g
The aromatics
  • garlic 2 cloves
  • chili 1-2 pieces
The sauce & seasonings
  • salt to taste
  • soy sauce 1 tbsp

menu_book Directions

1
Step 1
Step 1
Prepare 300g of celery
2
Step 2
Step 2
Prepare 300g of green beans
3
Step 3
Step 3
Prepare a small amount of garlic and chili, chopped as a garnish
4
Step 4
Step 4
Cut the celery, heat oil in a pan, add the garnish and heat it, then add the celery and green beans together for a quick stir-fry
5
Step 5
Step 5
Stir-fry for about 10 minutes, add salt and soy sauce, stir-fry for a while, then serve

Community Reflections

0.0 (0 reviews)
No reviews yet. Be the first to review this recipe!