Stir-fried Pork with Mushrooms
Hot Dishes

Stir-fried Pork with Mushrooms

timer 15 MIN
signal_cellular_alt Medium
person 4 servings
Recipe
Stir-fried Pork with Mushrooms

About This Recipe

This savory Wood Ear and Tenderloin Stir-Fry is a deliciously crisp and flavorful dish that combines the earthy texture of premium Northeast Autumn Wood Ears with juicy, marinated tenderloin. The wood ears, soaked to perfection, provide a delightful chewiness, while the tenderloin is infused with soy sauce, cooking wine, and pepper for a rich umami taste. Fresh garlic and ginger add aromatic depth, and vibrant green and red peppers bring a mild heat and crunch. Quick stir-frying locks in the ingredients’ freshness, creating a balanced, restaurant-quality meal in minutes. Perfect over steamed rice, this dish is a must-try for lovers of bold, satisfying flavors and effortless weeknight cooking!

Instructions

Detailed preparation guide

servings 4
Total Time 15m

shopping_basket Ingredients

Main Ingredients
  • tenderloin 200g
  • wood ears 20g dried
The aromatics
  • green and red peppers 200g
The sauce & seasonings
  • garlic 2 cloves
  • ginger 10g
  • soy sauce 2 tbsp
  • cooking wine 1 tbsp
  • pepper powder 1/2 tsp
  • salt to taste
  • vegetable oil 2 tbsp

menu_book Directions

1
Step 1
Step 1
Soak the wood ears in warm water.
2
Step 2
Step 2
The wood ears used this time are from “Male Chef’s Choice Ingredients” - Northeast Autumn Wood Ears. After soaking, they are in a particularly good state.
3
Step 3
Step 3
Wash the soaked wood ears clean and remove the stems.
4
Step 4
Step 4
Cut the tenderloin into small long segments, add soy sauce, cooking wine, and pepper powder, and mix well.
5
Step 5
Step 5
Set the mixed tenderloin aside for later use.
6
Step 6
Step 6
Wash and slice the garlic and ginger, and cut the green and red peppers into long strips.
7
Step 7
Step 7
Heat the pot and add vegetable oil.
8
Step 8
Step 8
Stir-fry the ginger and garlic to bring out the flavor.
9
Step 9
Step 9
Pour in the tenderloin and stir-fry.
10
Step 10
Step 10
Stir-fry the tenderloin until it is cooked.
11
Step 11
Step 11
Pour in the wood ears and stir-fry for a moment.
12
Step 12
Step 12
Add the green and red peppers and stir-fry for a moment.
13
Step 13
Step 13
After everything is stir-fried, add salt and stir-fry evenly to serve.
14
Step 14
Step 14
Finished product.
15
Step 15
Step 15
Finished product.
16
Step 16
Step 16
Finished product.

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