
Stir-fried Potato and Onion
This simple yet flavorful Stir-Fried Potatoes with Onions is a comforting dish that brings out the best in humble ingredients. Tender potato slices and sweet onion shreds are stir-fried to perfection in aromatic pepper-infused oil, creating a deliciously savory and slightly spicy combination. The potatoes soak up the rich flavors while retaining a soft yet slightly crisp texture, while the onions add a natural sweetness. A sprinkle of fresh scallions at the end enhances the dish with a bright, fresh finish. Quick to prepare and packed with homestyle goodness, this recipe is perfect for a satisfying side or a light main course. The key lies in the fragrant pepper powder, which elevates the dish with warmth and depth. Ready in minutes, this stir-fry is a must-try for anyone who loves hearty, vegetable-forward meals!
Ingredients
Main Ingredients
The sauce & seasonings
Instructions
1. Step 1
2. Step 2
3. Step 3
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