Stir-Fried Potato Slice
Hot Dishes

Stir-Fried Potato Slice

timer 10 MIN
signal_cellular_alt Medium
person 4 servings
Stir-Fried Potato Slice

About This Recipe

Crispy, flavorful, and irresistibly delicious, these cumin-spiced mashed potatoes are a must-try side dish or snack! Perfectly golden potato slices are stir-fried until tender and lightly mashed, then seasoned with savory chicken powder and aromatic cumin for a bold, earthy flavor. A drizzle of oil ensures a crispy exterior, while a sprinkle of salt enhances every bite. For an extra kick, serve with tangy tomato sauce for dipping—or skewer them for a fun, handheld treat. Quick to prepare and packed with comforting flavors, this dish is a versatile crowd-pleaser, whether enjoyed as a snack, appetizer, or side. The rich cumin aroma and fluffy potato texture make it a standout recipe you’ll crave again and again!

Instructions

Detailed preparation guide

servings 4
Total Time 10m

shopping_basket Ingredients

Main Ingredients
  • potatoes 200g
The sauce & seasonings
  • tomato sauce 1 tbsp

menu_book Directions

1
Step 1
Wash the potatoes, cut them into slices of your preferred size.
2
Step 2
Put oil in the pot, add the potatoes and stir-fry for several minutes until they are mashed. Add salt and chicken powder. Finally, add more cumin powder and it’s ready to be served!
3
Step 3
You can also dip in tomato sauce if you like. It can also be eaten on a skewer!

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