Stir-fried Zucchini
Hot Dishes

Stir-fried Zucchini

timer 10 MIN
signal_cellular_alt Medium
person 4 servings
Recipe
Stir-fried Zucchini

About This Recipe

This simple yet flavorful Stir-Fried Zucchini with Dried Chili Peppers is a quick and delicious dish that brings together the natural sweetness of zucchini with a smoky, spicy kick. Thin strips of zucchini are stir-fried to tender perfection in a fragrant blend of garlic and slightly charred dried chili peppers, creating a mouthwatering balance of textures and flavors. The high-heat cooking method locks in the zucchini’s freshness while infusing it with a subtle heat that enhances every bite. Perfect as a side or served over steamed rice, this dish is a must-try for anyone who loves vibrant, easy-to-make vegetable stir-fries with a touch of spice. Ready in minutes, it’s an ideal weeknight recipe that doesn’t skimp on taste!

Instructions

Detailed preparation guide

servings 4
Total Time 10m

shopping_basket Ingredients

Main Ingredients
  • zucchini 200g
The sauce & seasonings
  • dried chili peppers 2-3 pieces
  • garlic 2-3 cloves
  • vegetable oil 1 tbsp
  • salt to taste

menu_book Directions

1
Step 1
Step 1
Cut the zucchini into thin strips.
2
Step 2
Step 2
Heat oil in a wok, and stir-fry the dried chili peppers and garlic until fragrant. (Make sure the dried chili peppers are fragrant and slightly charred.)
3
Step 3
Step 3
Add the zucchini strips and stir-fry over high heat until they are soft and cooked. Season with salt to taste, and serve.
4
Step 4
Step 4
The finished dish combines the unique fragrance of zucchini with the subtle spiciness of dried chili peppers, creating a distinct flavor profile that pairs well with rice.

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