Strawberry Yam Purée

Strawberry Yam Purée

Indulge in this delightful and healthy Yam & Strawberry Dessert, a perfect blend of natural sweetness and creamy texture. Tender yam pieces are microwaved to perfection, then mashed into smooth, velvety balls for a melt-in-your-mouth experience. Fresh strawberries add a juicy, tangy contrast, while a drizzle of honey enhances the natural flavors with a touch of golden sweetness. This easy-to-make recipe requires just three simple ingredients—yam, strawberries, and honey—yet delivers a stunning and delicious treat. Whether served as a light dessert or a wholesome snack, the combination of warm yam paste and cool strawberries creates a harmony of flavors and textures. Quick to prepare and visually appealing, this dish is perfect for impressing guests or enjoying a guilt-free sweet moment at home. Try it today for a unique, nutritious, and irresistibly tasty delight!

15 Minutes
Medium
4 servings

Ingredients

Metric US
4 serving

Main Ingredients

🥩
yam
200g

The aromatics

🧅
strawberries
100g (about 5-6 medium berries)

The sauce & seasonings

🧂
honey
1 tbsp

Instructions

1. Step 1

Peel and wash the yam, cut into small pieces.

2. Step 2

Wash the strawberries, rinse with cold water, and drain.

3. Step 3

Put the yam pieces in the microwave on high heat for 3 minutes, take out, turn over, and then put back in the microwave on high heat for another 3 minutes.

4. Step 4

Use a spoon to mash the yam pieces into yam paste, shape into balls, and place on a plate.

5. Step 5

Decorate the edges with fresh strawberries and finally drizzle with honey.

Reviews

0.0
(0 reviews)
No reviews yet. Be the first to review this recipe!