Super Simple Sauce Fried Noodles
March 17, 2025
10 Minutes
Medium
Nutritional Information
420 kcal
Calories
12g
Protein
70g
Carbohydrates
15g
Fat

This delicious stir-fried noodle dish is a quick and flavorful meal that’s perfect for busy weeknights. Made with just noodles and a savory sauce, it’s simple yet incredibly satisfying. The magic happens in the wok—where the sauce is stir-fried to perfection, infusing every bite with rich, umami-packed goodness. Noodles are then added and cooked until tender, soaking up all the delicious flavors. A final high-heat simmer thickens the sauce, creating a glossy, mouthwatering coating. Ready in minutes, this dish is ideal for anyone craving a comforting, restaurant-quality meal at home. Easy to customize with your favorite veggies or proteins, these stir-fried noodles are a versatile and irresistible go-to recipe!
Ingredients
Main Ingredients
- noodles
Secondary Ingredients
- carrot
- bean sprouts
- green onions
Sauce and Seasonings
- soy sauce
- sesame oil
- sesame seeds
- garlic
- ginger
- sesame seed oil
Instructions
0% Complete
1
Step 1
Prepare all the ingredients.

2
Step 2
Heat the wok and stir-fry the sauce.

3
Step 3
Add noodles, add an appropriate amount of water to cover the noodles, and cook for about 5 minutes.

4
Step 4
High heat to collect the juice, and it’s ready to eat.

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