Tomato and Tofu

This simple yet flavorful Tomato Tofu Stir-Fry is a comforting dish that brings together tender tofu, juicy tomatoes, and fresh scallions in a light, savory sauce. Perfect for a quick and healthy meal, the recipe starts with stir-frying ripe tomatoes until they release their natural sweetness, then adding soft tofu cubes to soak up the rich flavors. A touch of salt enhances the taste, while a drizzle of starch water thickens the sauce to a silky consistency. Finished with a sprinkle of vibrant scallions, this dish is a delightful balance of textures and freshness. Whether served over rice or enjoyed on its own, this easy-to-make stir-fry is a delicious way to enjoy plant-based ingredients at their best. Ideal for busy weeknights or light lunches!