Tomato Fish Slices

This delicious Tomato Fish Soup recipe is a comforting and flavorful dish that combines tender fish slices with a rich, tangy tomato broth. The fish is marinated with salt, cooking wine, pepper, starch, and egg white for a silky texture, while fresh tomatoes, ginger, and garlic create an aromatic base. The tomatoes are stir-fried until soft, then simmered with tomato sauce and water to form a fragrant, slightly sweet and savory soup. Seasoned with salt and pepper, the marinated fish slices are added just until perfectly cooked, ensuring they stay tender and juicy. Finished with a sprinkle of fresh scallions, this dish is light yet satisfying, making it an ideal meal for any occasion. Quick to prepare and packed with vibrant flavors, this Tomato Fish Soup is sure to become a favorite!