Walnut Sauce Stir-Fried Chicken

This Spicy Walnut Chicken Stir-Fry is a deliciously bold and nutty dish that combines tender chicken breast with crunchy walnuts and fiery chili peppers for a perfect balance of flavor and texture. Marinated in a hint of salt and cooking wine, the chicken stays juicy, while quick stir-frying locks in its tenderness. The walnuts are lightly toasted to enhance their rich, earthy taste, and the chili peppers add a vibrant kick. A splash of light soy sauce brings umami depth, and a touch of water starch gives the dish a glossy, restaurant-quality finish. Topped with fresh scallions, this stir-fry is a quick yet impressive meal that’s packed with protein and bold flavors—ideal for weeknight dinners or entertaining. Ready in minutes, it’s a satisfying dish that will have everyone coming back for more!