Winter Melon and Radish

March 17, 2025 10 Minutes Medium

Nutritional Information

230 kcal
Calories
3g
Protein
26g
Carbohydrates
15g
Fat
Winter Melon and Radish

This simple yet flavorful stir-fried winter melon with carrots is a quick and nutritious dish that’s perfect for family meals, especially loved by kids! Tender winter melon and sweet carrot strips are stir-fried with aromatic garlic, then simmered to perfection with a touch of salt and chicken essence for a savory-sweet balance. A hint of sugar can enhance the natural sweetness of the carrots, making this dish even more delightful. The key is to simmer just until the vegetables are tender but still retain a slight crunch, ensuring a satisfying texture. With minimal ingredients and easy steps, this healthy and comforting stir-fry is ready in minutes—ideal for busy weeknights. Try this deliciously light and wholesome recipe today!

Ingredients

Main Ingredients

Secondary Ingredients

Instructions

0% Complete
1
Step 1
Wash the winter melon and cut it into small long strips. Crush 2 cloves of garlic with a knife. Cut the carrot into small long strips as well, and set aside.
Step 1
2
Step 2
Heat a pot with oil, add the winter melon and carrot, then add the crushed garlic and stir-fry together. Add salt and chicken essence, stir-fry briefly, then add a bowl of water and simmer until cooked. (If desired, a small amount of sugar can be added as the carrot has a hint of sweetness.)
3
Step 3
Once cooked and the liquid has been reduced, transfer to a plate. (Be careful not to overcook.) This simple dish is ready and is especially loved by children.

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