Yam Meatballs

These steamed yam and pork meatballs are a deliciously tender and flavorful dish that combines the natural sweetness of yam with savory minced pork. Perfectly steamed on a bed of fresh carrot slices, these meatballs are infused with aromatic ginger and a hint of soy sauce for an irresistible umami taste. The yam paste adds a smooth, velvety texture, while the egg white ensures the mixture stays light and bouncy. Quick and easy to prepare, this healthy yet satisfying recipe is steamed to perfection, preserving all the nutrients and flavors. Ideal for a family meal or a nutritious snack, these juicy meatballs are sure to become a favorite. Try this unique twist on classic steamed meatballs for a dish that’s both comforting and full of wholesome goodness!